Inspired by Blanc De Blanc Encore, Blanc Bar is our newest summer gin pop up!
We’ll have DJs spinning every Friday and Saturday night and an indulgent Parisian-inspired menu to complement your gin cocktail in hand!
Blanc Bar Menu
Gin cured ocean trout, cucumber jelly, radish, native lime elder flower dressing
Half dozen Sydney rock oysters, verjus vinaigrette
Artisan cheeses, condiments, fruits, crackers
Cured sliced meats, condiments, bread, crackers
Chicken liver pate, currant relish, cornichon, toast
Salt cod brandade, toast melba
And to drink…
The Beefeater Pink & Tonic
The Pink and Orange
Along with our range of wine and beers…
Drop in before the show!
Ends 4th of Feb