Heading to a show at Sydney Opera House? Portside Sydney is located on the left hand side of the sails, directly opposite the bridge servicing the Western Foyer theatres and Western Boardwalk. Offering a place to relax harbour side with uninterrupted views, table service and a menu designed and prepared by Head Chef, George Sideris and Executive Chef, Kasper Christensen.
Designed especially for show patrons, indulge in our pre-theatre menu and enjoy two courses for $58 or three courses for $68, with a glass of house wine. You can choose from Aura Sauvignon Blanc or Aura Shiraz.